FAQs

How much do your cakes cost?

Georgia’s hyperrealistic cakes are highly detailed and totally bespoke to order, and pricing is therefore extremely varied. As a rough guide, hyperrealistic cakes can start off in the early hundreds for smaller or simpler designs, and head into the thousands for larger, more complex projects. In addition, Georgia can offer a number of services such as photography, videography, content editing etc, and these carry their own costing framework that can be shared when discussing your project. For a more specific indication on pricing for your specific needs, contact Georgia directly at gigi@gigiscakes.co.uk.

Where do you make your cakes?

The Gigi’s Cakes kitchen and studio is based in the heart of beautiful Edinburgh, Scotland. This is where all cakes are hand crafted from a huge range of edible materials that Georgia has extensive and rather niche experience with. Additionally, this is where all videography and photography is captured, for client’s wanting to outsource their entire cake content requirements right from ordering the cake, to image and video collating, right up to the task of content editing in preparation for final use on various marketing channels.

Can you deliver my cake?

All cakes can be delivered if necessary and the cost of this is calculated based on distance from Edinburgh.

Are you on social media?

Gigi’s Cake’s is on Instagram, YouTube, Facebook and TikTok. Simply click the social media icons at the bottom of the page to follow Gigi’s social channels, and discover some fascinating insights to the variety of projects going on in the Gigi’s Cake’s Studio, as well as plenty of hyperrealistic cake creations.

What flavours do you offer?

Gigi works with an a variety of cake flavours, including rich chocolate, madagascan vanilla, zingy lemon, uptious carrot, silky red velvet and fudgy date (a nice alternative to traditional fruit-cake). Buttercreams and frostings also come in a variety of flavours, and as every cake is totally unique Gigi is always delighted to explore variations with you to suit your needs.

What allergens can you cater for?

Gigi’s cakes are always baked fresh to order and are decorated within her cake kitchen in Edinburgh. They are created in an environment in which nuts are handled, and it is essential that customers are aware of this before ordering their cake/s.

Gigi’s recipes may contain: Wheat, Oat, Milk, Egg, Soya, Nuts, Almonds, Hazelnuts, Peanuts, Sesame and Sulfites.*

Of course great care is taken to ensure each cake order adheres only to the recipe used to create it, however while Gigi is able to offer RECIPES that are gluten free, dairy free, nut free, and egg free in PRINCIPLE, she cannot guarantee that there will be no traces of the above allergens* in any of her products.